Browse Books: Science / Scientific Instruments

Electronic Noses and Tongues in Food Science By Maria Rodriguez Mendez (Editor), Victor Preedy (Editor) Cover Image
By Maria Rodriguez Mendez (Editor), Victor Preedy (Editor)
Not available to order
Experimental Organic Chemistry By Joaquín Isac-García, José A. Dobado, Francisco G. Calvo-Flores Cover Image
Not available to order
Mass Spectrometry By Michael Madson Cover Image
Not available to order
Purification of Laboratory Chemicals By W. L. F. Armarego Cover Image
Not available to order
Plasma Technology in the Preservation and Cleaning of Cultural Heritage Objects By Radko Tiňo, Katarína Vizárová, Frantisek Krčma Cover Image
$202.50
Temporarily Unavailable
Chemical Analysis of Food: Techniques and Applications By Yolanda Pico (Editor) Cover Image
By Yolanda Pico (Editor)
Not available to order
Purification of Laboratory Chemicals: Part 1 Physical Techniques, Chemical Techniques, Organic Chemicals By W. L. F. Armarego Cover Image
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Purification of Laboratory Chemicals: Part 2 Inorganic Chemicals, Catalysts, Biochemicals, Physiologically Active Chemicals, Nanomaterials By W. L. F. Armarego Cover Image
Not available to order
Handbook of Synthetic Organic Chemistry By Michael C. Pirrung Cover Image
Not available to order
Advances in Chromatography: Volume 58 By Nelu Grinberg (Editor), Peter W. Carr (Editor) Cover Image
By Nelu Grinberg (Editor), Peter W. Carr (Editor)
Not available to order
Vacuum Technology: Practice for Scientific Instruments By Nagamitsu Yoshimura Cover Image
$377.99
NOT on our shelves now. Usually ships from warehouse in several days.
Modern Instrumentation for Scientists and Engineers By James A. Blackburn Cover Image
$188.99
NOT on our shelves now. Usually ships from warehouse in several days.
(This book cannot be returned nor exchanged.)

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