Browse Books: Cooking / Regional & Ethnic / Russian

The Kingdom of Rye: A Brief History of Russian Food (California Studies in Food and Culture #77) By Darra Goldstein Cover Image
$24.95
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Salt & Time: Recipes from a Russian Kitchen By Alissa Timoshkina, Lizzie Mayson (Photographs by) Cover Image
By Alissa Timoshkina, Lizzie Mayson (Photographs by)
$35.00
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Mastering the Art of Soviet Cooking: A Memoir of Food and Longing By Anya Von Bremzen Cover Image
$15.00
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Beyond the North Wind: Russia in Recipes and Lore [A Cookbook] By Darra Goldstein Cover Image
$37.50
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Super Easy Cookbook for Beginners: 5-Ingredient Recipes and Essential Techniques to Get You Started in the Kitchen By Lisa Grant Cover Image
$15.99
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Smart Meal Prep for Beginners: Recipes and Weekly Plans for Healthy, Ready-To-Go Meals By Toby Amidor Cover Image
$15.99
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Beyond Borscht: Old-World Recipes from Eastern Europe: Ukraine, Russia, Poland & More By Tatyana Nesteruk Cover Image
$21.99
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Kachka: A Return to Russian Cooking By Bonnie Frumkin Morales, Deena Prichep Cover Image
$40.00
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Please to the Table: The Russian Cookbook By Anya von Bremzen, John Welchman Cover Image
$35.94
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The Best of Ukrainian Cuisine (Hippocrene International Cookbook Series) By Bohdan Zahny Cover Image
$16.95
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The New Ukrainian Cookbook By Annette Ogrodnik Corona, Laurette Kovary (Illustrator) Cover Image
$24.95
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Russian Cookbook: Traditional Russian Recipes Made Easy By Grizzly Publishing Cover Image
$23.99
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(This book cannot be returned nor exchanged.)

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