Browse Books: Cooking / Regional & Ethnic / Jewish & Kosher

Home Is Where the Eggs Are By Molly Yeh Cover Image
Home Is Where the Eggs Are (Hardcover)
By Molly Yeh
$32.50
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Koshersoul: The Faith and Food Journey of an African American Jew By Michael W. Twitty Cover Image
Koshersoul: The Faith and Food Journey of an African American Jew (Hardcover)
By Michael W. Twitty
$28.99
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Honey Cake & Latkes: Recipes from the Old World by the Auschwitz-Birkenau Survivors By Auschwitz-Birkenau Memorial Foundation, Ronald S. Lauder (Foreword by), Maria Zalewska (Editor) Cover Image
Honey Cake & Latkes: Recipes from the Old World by the Auschwitz-Birkenau Survivors (Hardcover)
By Auschwitz-Birkenau Memorial Foundation, Ronald S. Lauder (Foreword by), Maria Zalewska (Editor)
$45.00
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Jew-Ish: A Cookbook: Reinvented Recipes from a Modern Mensch By Jake Cohen Cover Image
Jew-Ish: A Cookbook: Reinvented Recipes from a Modern Mensch (Hardcover)
By Jake Cohen
$30.00
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Zabar's: A Family Story, with Recipes By Lori Zabar, Julia Moskin (Foreword by) Cover Image
Zabar's: A Family Story, with Recipes (Hardcover)
By Lori Zabar, Julia Moskin (Foreword by)
$28.00
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52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen By Faith Kramer, Clara Rice (By (photographer)) Cover Image
52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen (Hardcover)
By Faith Kramer, Clara Rice (By (photographer))
$29.95
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Cooking alla Giudia: A Celebration of the Jewish Food of Italy By Benedetta Jasmine Guetta Cover Image
Cooking alla Giudia: A Celebration of the Jewish Food of Italy (Hardcover)
By Benedetta Jasmine Guetta
$40.00
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The Jewish Cookbook By Leah Koenig, Julia Turshen (Introduction by) Cover Image
The Jewish Cookbook (Hardcover)
By Leah Koenig, Julia Turshen (Introduction by)
$49.95
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Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook By Adeena Sussman, Michael Solomonov (Foreword by) Cover Image
Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook (Hardcover)
By Adeena Sussman, Michael Solomonov (Foreword by)
$35.00
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Freekeh, Wild Wheat and Ancient Grains: Cultural Recipes By Ruth Nieman, Neil Mercer (Photographer) Cover Image
Freekeh, Wild Wheat and Ancient Grains: Cultural Recipes (Paperback)
By Ruth Nieman, Neil Mercer (Photographer)
$28.00
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Eat Something: A Wise Sons Cookbook for Jews Who Like Food and Food Lovers Who Like Jews By Evan Bloom, Rachel Levin, George McCalman (Illustrator) Cover Image
Eat Something: A Wise Sons Cookbook for Jews Who Like Food and Food Lovers Who Like Jews (Hardcover)
By Evan Bloom, Rachel Levin, George McCalman (Illustrator)
$29.95
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Seasons of Our Joy: A Modern Guide to the Jewish Holidays By Rabbi Arthur O. Waskow Cover Image
Seasons of Our Joy: A Modern Guide to the Jewish Holidays (Paperback)
By Rabbi Arthur O. Waskow
$22.95
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