Browse Books: Cooking / Methods / Baking

Dessert Person: Recipes and Guidance for Baking with Confidence Cover Image
Dessert Person: Recipes and Guidance for Baking with Confidence (Hardcover)
By Claire Saffitz
$35.00
ON HAND in at least ONE of our stores. Click through or call for up-to-the-minute availability.
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] Cover Image
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] (Hardcover)
By Ken Forkish
$35.00
NOT on our shelves now. Usually ships from warehouse in several days.
The Book on Pie: Everything You Need to Know to Bake Perfect Pies Cover Image
The Book on Pie: Everything You Need to Know to Bake Perfect Pies (Hardcover)
By Erin Jeanne McDowell, Mark Weinberg (By (photographer))
$35.00
ON HAND in at least ONE of our stores. Click through or call for up-to-the-minute availability.
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More Cover Image
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More (Hardcover)
By Bryan Ford
$27.99
ON HAND in at least ONE of our stores. Click through or call for up-to-the-minute availability.
The Pie Room: 80 achievable and show-stopping pies and sides for pie lovers everywhere Cover Image
The Pie Room: 80 achievable and show-stopping pies and sides for pie lovers everywhere (Hardcover)
By Calum Franklin
$30.00
ON HAND in at least ONE of our stores. Click through or call for up-to-the-minute availability.
Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book) Cover Image
Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book) (Hardcover)
By Chad Robertson
$40.00
ON HAND in at least ONE of our stores. Click through or call for up-to-the-minute availability.
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More Cover Image
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More (Hardcover)
By Sarah Kieffer
$27.50
ON HAND in at least ONE of our stores. Click through or call for up-to-the-minute availability.
Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book Cover Image
Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book (Hardcover)
By Yossy Arefi
$24.00
ON HAND in at least ONE of our stores. Click through or call for up-to-the-minute availability.
The Great British Baking Show: Love to Bake Cover Image
The Great British Baking Show: Love to Bake (Hardcover)
By Paul Hollywood, Prue Leith
$30.00
ON HAND in at least ONE of our stores. Click through or call for up-to-the-minute availability.
Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate Cover Image
Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate (Hardcover)
By Lauren Ko
$32.50
ON HAND in at least ONE of our stores. Click through or call for up-to-the-minute availability.
A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home: A Cookbook Cover Image
A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home: A Cookbook (Hardcover)
By Melissa Weller, Carolynn Carreno
$40.00
ON HAND in at least ONE of our stores. Click through or call for up-to-the-minute availability.
Milk Bar: Kids Only: A Cookbook Cover Image
Milk Bar: Kids Only: A Cookbook (Paperback)
By Christina Tosi
$22.99
ON HAND in at least ONE of our stores. Click through or call for up-to-the-minute availability.

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