Kelly Brozyna - Paleo Chocolate Lovers Cookbook

Monday, October 14, 2013 - 7:00pm
 
 
Come celebrate Chocolate with Kelly Brozyna on Monday, October 14th at 7:00pm in our Granny Smith Room. Enjoy tales about how The Paleo Chocolate Lovers Cookbook came about and taste some on the delicacies that are inside!
 
The Paleo Chocolate Lovers Cookbook includes 80 gluten-free, grain-free, dairy-free recipes for the health-conscious chocolate lover. For breakfast, dessert and any time in-between you can have the occasional treat made with coconut and ground nut flours without breaking from your Paleo diet. Honey and coconut sugar are kept to a minimum by using small amounts of the herbal sweetener stevia in these nutrient-dense baked goods. Raw-inspired treats incorporate dates to thicken and sweeten.

Recipes include: Chocolate Crepe Cake with Coconut Cream • White Chocolate Dipped Macadamia Biscotti • Homemade (dairy-free, low-glycemic) chocolate bars • Chocolate Swirl Cheese Danish Cake • Lava Cakes • Dark Chocolate Hazelnut Cookies • White Chocolate Truffles • Molton Chocolate • Cherry Cordial Fudge and more.
 
By Kelly V. Brozyna, Kelly V. Brozyna (Photographer), Elana Amsterdam (Foreword by)
$29.95
ISBN: 9781936608126
Availability: On Our Shelves Now
Published: Victory Belt Publishing - October 2013

Deliciously satisfying and visually stimulating, "The Paleo Chocolate Lovers' Cookbook" will free you from ever feeling restricted by the Paleo lifestyle. This book features 80 gluten-, grain-, and dairy-free treats for the health-conscious chocolate lover.


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